DOG BISCUITS WITH ALMOND FLOUR

★★★★☆ 3.9 stars from 8 users

category

Dog treats

Piece

1

Preparation time

15 minutes

Cooking time

50 minutes

Calories

1800

Rest time

20 minutes

Is your dog's birthday coming up soon and you want to treat him with a delicious dog cake? Then try this dog cake recipe! We chose a 16cm diameter Bundt pan for all of our dog cakes.

Ingredients

  • 2 bottles of SmoothieDog
  • 3 eggs
  • 100 g grainy cream cheese
  • 250 g almond flour
  • Some sunflower oil

Instructions

  1. Mix the smoothies, eggs and cream cheese in a bowl.
  2. Gradually add the flour to the bowl and stir the mixture with a whisk until a smooth dough is formed.
  3. Then grease the Bundt pan with sunflower oil and fill the batter into the pan.
  4. Bake the batter in the oven at 355°F for 50 minutes. Check the baking status after 30 minutes and adjust the temperature and baking time if necessary. It's best to use a wooden skewer to check if the cake is cooked through. If batter still sticks to your skewer, the cake needs to bake a little longer.
  5. Now take the dog cake out of the oven and let it cool completely.
  6. Once the cake has cooled, you can carefully remove it from the cake tin and top it with some natural yogurt. Then decorate it as desired, for example, with dog treats.

Notice

To make the cake last longer, let it "dry out" in the oven. Portion the cake out for your dog. Store them in a dry place or freeze them to make sure they don't get moldy.